Jacqueline Sarro, French & Italian, Tulane University

Jacqueline Sarro

Ph.D. Student
Graduate Instructor
jsarro@tulane.edu
Newcomb 428

Education

M.A. Tulane University
B.A. Syracuse University

Biography

Research Interests: Cultural studies of food and contemporary objects, 20th and 21st-century literatures, travel guides and travel writing, anthropology of food, communities and identities, language pedagogy.